By 2030, experts predict two-thirds of people living on this planet will not have enough water, a situation expected to result in the deaths of millions and an unprecedented rise in military conflicts. Can we as individuals hope to reverse these dire predictions? Award-winning author and water activist Florencia Ramirez believes we can if our conservation efforts focus on the 70 percent of freshwater flowing to the fields and ranches that grow our food.
Eat Less Water takes the listener on a journey to meet America’s food producers growing food with less water. Florencia exposes the seldom-seen connection between dwindling water resources and the choices we make when shopping for groceries for our families and offers us the solution that begins in the kitchen.